ACCURACY OF THE BHR FEMORAL COMPONENT POSITIONING USING THE JIG INSTRUMENTATION

Abstract

Aim: Component positioning may be adversely affected by minimally invasive approach in total hip replacement due to restricted visualization. Problems with proper alignement are suggested to concern anteversion more than inclination and occur particulary in the lateral position.

Method: 53 patients were enrolled prospectively randomised to each group. First group (standard group, n= 30pts) underwent conventional total hip replacement in supine position and transgluteal approach and second group (MIS group, n= 23pts) underwent THR using minimally invasive anterior approach in lateral decubitus position Every group was operated on by two experienced senior surgeons. Desired cup position was 40°–45°inclination and 15–20° anteversion for the MIS group and 45°inclination and 15 ° anteversion for standard group. Postoperatively all patients had pelvic CT scan. Inclination and anteversion were determined by an independent observer using a 3-D model and planning software, the operative definition was used according to Murray.

Results: Mean inclination/anteversion in the MIS group was 39°(26°–50°)/25°(10°–47°), and 44°(29°–57°)/22°(1°–53°) within the standard group. Standard deviation for inclination was 7° for both groups, and 10° (MIS group) vs 14° (standard group) for anteversion.

The difference in the mean values regarding inclination was greater than would be expected by chance; there was a statistically significant difference (P = 0,010).

Discussion: In general cup positioning in both groups was less steep and more anteverted as presumed. The standard deviation for inclination was the same in both groups, but the standard deviation for anteversion was less in MIS group, that means less outliers regarding anteversion. Cup positioning in minimally invasive total hip replacement is safe compared to traditional approach.

Navigation technique was discussed to equalize the drawback of MIS. However, tools like imageless navigation may further improve the cup position even in traditional approach.